Baked with a love for craftsmanship and a touch of Catskill mountain spirit, our organic whole grain seeded flatbreads are a testament to the beauty of handmade food. Each one is rolled andstretched by hand, creating a unique, rustic texture, and then generously topped with a heartyseed mix for a satisfying crunch. A perfect partner for cheese, dips, or on its own, our flatbreads are a simple, wholesome taste of the Catskills, baked to a perfect crisp for your enjoyment.
Good Food Award Winner
Vegan
Ingredients: Whole wheat flour*, sunflower seed*, extra virgin olive oil*, flax seed*, sesame seed*, pumpkin seed*, black sesame seed, salt *Indicates organic ingredients
